Pharmacists work at a hospital in Enshi, Central China's Hubei province. [Photo/VCG] TIANJIN - China will launch a month-long campaign nationwide to enhance supervision over medical insurance funds and strengthen its crackdown on medical insurance fraud. The campaign, initiated by the National Healthcare Security Administration, also aims to create an atmosphere for the whole society to consciously safeguard medicare fund security. Efforts will be made in the campaign to promote relevant laws and regulations, smooth out complaint channels of healthcare security departments at all levels, as well as set up a reward system for information concerning fraud. A launching ceremony for the campaign, jointly held by the administration and Tianjin Municipal People's Government, was held in Tianjin Monday. bracelet montre silicone 14mm
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Primary school students eating free lunch provided by the school feeding project, seen here on November 7, 2018, in Liuzhou, Guangxi Zhuang autonomous region. [Photo/VCG] BEIJING - China has created a special committee to implement the country's national nutrition plan, according to the National Health Commission (NHC). Jointly established by NHC and 17 other government departments to coordinate and advance nutrition and health related work, the national nutrition and health committee held its inaugural meeting on Feb. 28 in Beijing, said a source of the NHC. During the meeting, the committee adopted the regulation on its work and the main tasks for 2019 on the national nutrition plan. Among the key jobs are improving food nutrition and health standards that build upon food safety, and establishing subcommittees at local levels to organize nutrition education and training, to conduct pilot programs and spread scientific knowledge in this regard. Innovation will also be encouraged in the efforts, while nutrition intervention will be introduced in the campaign to battle poverty. The national nutrition plan (2017-2030) was released by the General Office of the State Council in July 2017, with the goal of raising awareness of nutrition among the Chinese people, reducing obesity and anemia among students.
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